Rock It Grill - Old Town's Frontier

At the corner of King Street and West Street in Old Town Alexandria sits Rock It Grill, a karaoke haven for an alternative crowd. On weekend nights the din of classic hits from ages past escapes through a fog of cigarette smoke, out the front door and onto King Street. There, cult followers congregate, waiting to gain entrance.

Rock It Grill is a unique venue in an otherwise “chic” town. And like any frontier, the atmosphere can be a bit rugged. Bikers, locals and undergrads--usually adorned with tattoos--sling pitchers, play pool, and smoke butts. It is crowded on the weekend and there is always a chocked-full list of wannabe performers. In fact, a frequent complaint is that nepotism determines performance order. It is a tough and boisterous crowd, but patrons are there to have fun, and the karaoke IS entertaining. If you can stick to beer and jagerbombs, and can stomach the smoke, Rock It Grill makes for an entertaining evening and provides for a good change of pace from predictable King Street culture.

View Point Inn -- Panoramic Paradise

It is curious that I would blog about an Inn three thousand miles away from DC. But while this forum is dedicated to reviewing social venues in the DC area, I see no harm in writing some choice words about the View Point Inn, a small bed & breakfast just east of Portland, Oregon. Who knows, maybe some of my readers are planning a trip out west.

July 4th weekend was my first time visiting the Pacific Northwest, much less Portland, and fortunately for me my girlfriend booked us for an evening at the View Point Inn. As a west coast “newbie” my preconceived notions of Portland were very much limited to what you might read in tourist pamphlets—a big city with small town charm, an amalgam of coffee shops and hipster lifestyle. But what I was most impressed with is Portland’s surrounding countryside. It is its natural resources that provide Portland with its greatest appeal, and the View Point Inn captures this with comfort and class.

Located approximately 20 miles east of Dowtown Portland, on Interstate 84, the View Point Inn is a quick jaunt from the city, and easily accessible. We spent the day about half an hour east enjoying the handful of wineries overlooking Mt. Hood, and concluded our outing at the View Point Inn.

There are four rooms, three of which share a bathroom, and although I was reticent about sharing a bathroom, it is not as inconvenient as you might think. It is very private, and the facilities are everything that you would expect from an upscale Inn. I am less than knowledgeable regarding personal care, but my girlfriend assures me that their L’Occitane products are top notch. We stayed in “Le Petite Alcove” room that although small, is incredibly charming, and runs around $125 per night. The Roosevelt Suite, which overlooks the Columbia River Gorge is about $350 per night, and has its own private bathroom. The view alone is worth it.

The service at View Point is impeccable. If you need anything, all you have to do is ask, and you will be accommodated. They are thorough, but not intrusive, and incredibly cordial. Upon arrival we were given complementary beverages from their unique cocktail list. I chose the “New Fashioned” a concoction slightly altered from its “Old Fashioned” counterpart. Bourbon and Ginger with muddled lemons and cherries, it was strong and refreshing. If bourbon is not your poison, there are a plethora of other cocktails, all of which are good (we pretty much tried all of them).

In the evening, you can relax at the bar, which is a converted garage (and very tastefully done) or you can mingle on the patio or deck, all of which have vibrant panoramic views of the Columbia River. You can pick your spot for dinner. If the weather is rainy, you can eat inside. The weather was gorgeous during our stay so we chose to dine on the manicured lawn—a front row seat for a dynamic and brilliant Portland sunset.

Our meal was excellent. It is curious that they serve Wild ATLANTIC Salmon as I was looking for some left coast flavor, but it was exceptional. Pan Seared to perfection and a hearty helping, I was completely satisfied. The roasted fingerling potatoes were a wonderful complement, along with the grilled asparagus that comes with the entrée.

Small, quaint, comfortable, gorgeous, relaxing—these words do View Point minimal justice. You have to experience it to truly get it. And even if you don’t want to spring for a room, a dinner reservation is all that you need to enjoy the ambiance, service, and relaxing vistas that the View Point has to offer. Many of the patrons were there just to enjoy an evening of tranquility. It is conveniently close to the city, and based on the July 4th attendance, is one of the best-kept secrets in Portland.

"Ritzy" West End Bistro

West End Bistro draws its personality from the Ritz Carlton, which sits adjacent to it on 22nd Street. Most of their patrons are corporate clientele or vacationers--exactly what you would expect from a psuedo-hotel bar. Singles, dressed to impress, congregate at their upscale bar. Meanwhile, couples generally occupy the dining floor, enjoying the delectable yet limited dinner menu. Large windows encircle the restaurant providing sufficient light, as well as the opportunity to observe passer-bys. There is not the pervasive feeling of confinement that accompanies so many hotel lounges.

The menu is mostly seafood, although they offer lamb, short ribs, and a sirloin burger for those craving red meat. The Grilled Flat Iron Steak was excellent, but the portion was small. For an appetizer, I recommend their oysters, which vary by season, but have been stellar on each of my visits. On one occasion we were given complementary caramelized popcorn as an appetizer. And while popcorn does not seem like an upscale starter, I assure you it is tastefully done and worth trying. Overall, culinary expert Eric Ripert, does an excellent job. I have never been dissatisfied.

There is usually a wait, so I suggest making a reservation. Even with a reservation I have found myself killing time at the bar while waiting to be seated. The staff is exceptionally cordial, and generally prompt. Additionally, the crowd is always lively, especially on the weekend, making West End Bistro a great place for a date, or a meeting spot with co-workers.

Smith Point – Where everyone is cooler than the next guy

My first two experiences at Smith Point didn’t happen. Why? I am not cool enough to be on the “list.” So you can imagine my sudden feeling of self worth when I was able to gain admittance. More intense was my curiosity surrounding what differentiates the Georgetown “in-crowd” from the marginal rabble that is my cohort. The answer is simple. My middle name is not Abernathy, and I do not have a Roman numeral following my last name.

Smith Point, as a venue, has so much potential. The exposed brick and candlelight creates a feeling of underground exclusivity. The music, a blend of classic 80’s and modern pop is an ideal dance mix. Even more convenient is the bar service, which is prompt. Smith Point has all of the necessary elements for a good time. My complaint is the general pervasiveness of narcissism and entitlement. The girls come in groups for the dancing. The guys compete for their attention with exposed bravado and an attitude of superiority. I am not accustomed to other guys commenting on my clothing, especially since I was dressed appropriately. Save it for the runway, slick.

It is the patrons that spoil the experience. You can be sure that your girlfriend will be looked up and down, like a piece of meat. And you can be sure, as a newcomer, to be judged. But don’t challenge them, because the response may likely be, “Do you know who my father is?” Toward the end of the night, the shadowy corners become impromptu hotel rooms, perhaps because no matter how nice “cool guy’s” residence may be, it is still his parent’s place.

Come to Smith Point, where you can consort with DC’s elite, or at least their children. But don’t let them sense weakness. Look them in the eye, and let them know that your trust fund is just as big, and that Daddy is right around the corner.

Los Cuates -- Great Mexican at a Reasonable Price

Georgetown has added Mexican to its repertoire of dinner destinations with the opening of Los Cuates on Wisconsin Avenue. Finally, there is a more reasonably priced alternative to Rosa Mexicano (Penn Quarter) and Lauriol Plaza (Dupont Circle). And while the ambiance falls short of these more upscale venues, the food is just as good, and not as expensive.

The venue fits the description of casual dining. Small tables designed for couples seating can be pushed together for larger groups and there is a miniature but functional bar in the rear. And while you will not find the social buzz or singles crowd that predominate at Lauriol or Rosa Mexicano, you will also not have to wait for a table. As for the food, it is every bit as good, maybe better. The chicken fajitas are excellent--with fresh peppers and onions, and served piping hot. Their service is prompt, and your margarita glass will be filled as quickly as you can drink it (which is fast because they may be the best in the city—not too sweet, not too sour, just right). If tequila does not appeal to your palette, their sangria is also excellent.

The décor is typical for a small Mexican restaurant. Bright yellow and orange tapestries create that southwestern feel, and are augmented with a collection of sombreros and a ranchero tiled mural. It is an ideal venue to congregate with friends. The food and service mirror that of the more upscale Mexican restaurants at a fraction of the price. Moreover, it is convenient. Situated just south of Reservoir, afterwards, you can hit up the bars in Georgetown or Glover Park.

Crystal City Sports Pub – Best DC Venue for March Madness

Last week, Rhino Bar took on Penn Quarter Sports Tavern for the right to face Buffalo Billiards in the second round.

Penn Quarter Sports Tavern had ample representation from exuberant UConn and Villanova followers and thus earned a 15/20 for patronage. The bar is smaller and at times it was difficult to secure a good vantage point for watching the games. Also, more than half of the establishment was booked for the College Hockey tournament so they only receive an atmosphere score of 12/20. The service was average (10/20) as I had to wait for the bartenders attention on multiple occasions. And finally, I give them a 10/20 on intangibles, as I felt the bar did nothing to go above and beyond for the NCAA tournament.

Rhino Bar lacked the collegiate representation that I expected, and was actually eerily empty for the Saturday evening game. Still, the sporadic cheering and interest in the game was enough to score a 13/20 for patronage. I could take my pick of televisions and could hear the game commentary clearly. As a result, they received higher marks for atmosphere (14/20). The service, perhaps because it was so empty, was great. I had a beer in my hand at all times, helping to quell the heartburn brought on by the $.25 wings (my own lack of judgment). They get a 16/20 for service and a 12/20 for intangibles. Rhino Bar defeats PQ Sports Tavern 55-47 to advance and meet Buffalo Billiards in the semis.

Buffalo Billiards was just better suited for NCAA tournament action. They were absolutely filled to capacity last Thursday for the sweet sixteen match-ups. In fact, even before the game started they had multiple group happy hours already in attendance. The contrasting mix of hard core collegiate fans and those looking to socially network resulted in a mediocre patronage score (14/20). Their atmosphere score, however, by virtue of their many flat screens, was a 16/20. Buffalo Billiards seems understaffed for larger events. It is nearly impossible to get drinks at the back bar, and there is always a lack of seating. They scored relatively low marks for service (12/20). I gave them a 15/20 for intangibles resulting in a 57-55 victory over Rhino Bar and advancing them to the championship.

Buffalo Billiards’ low marks for service was the difference in their championship game against Crystal City Sports Pub. Even across all of the other criteria, Crystal City’s impeccable service earned them a 62-57 victory and the right to be called the best March Madness Venue in the DC area.

For complete reviews of these venues you can reference my previous blogs.

Rhino Bar & Pumphouse
Penn Quarter Sports Tavern
Buffalo Billiards
Crystal City Sports Pub

March Madness Update

Rhino Bar & Pumphouse - Sports in Georgeown!

When you think of Georgetown, the images of cozy coffee shops, trendy restaurants, and upscale shopping probably come to mind. You don’t necessarily think of sports bars. Still, Rhino Bar & Pumphouse, has carved out an interesting niche in this often times “swanky” town.

Located on M Street, just a rock toss from the Key Bridge, this sports bar is known for its professional and college football coverage, as well as being a Red Sox bar—during the MLB playoffs, transplanted Bostonians come in droves. Rhino Bar is a good venue for group congregation. It is dark, and a bit dingy, but they have ample televisions and plenty of room. In the Fall, they cater to Big Ten alumni, and are usually packed for the Ohio State and Penn State games. You will find the larger, more boisterous crowds upstairs, where long tables are usually covered with pitchers of beers and pizza. Recent Buckeye and Nittany Lion alum arrive early on Saturdays to claim their stake. If you get there at game time, you may be out of luck, especially if you are sober. Like any venue, when it gets too crowded, the small bathrooms can get a little skuzzy, and securing a drink at the bar can be increasingly frustrating. On Sundays, they have the NFL ticket, so Charger and Seahawk fans can take solace in at least getting some coverage in the DC area.

On nights that lack a big game, you will find local Georgetown and GW undergrads enjoying one of Rhino Bar’s many specials, whether it be half-priced beers, or $.25 wings. Their patrons run the gamut from jersey clad football fanatics to the more anticipated Georgetown crowd--popped collars and handbags to boot. The demographic battle is usually won depending what game is being aired. In any case, if you are looking for a sports pub in Georgetown, this is it. There is a lack of solid alternatives, although if the crowd is too overbearing, you can always walk three blocks east to Old Glory. It doesn’t have the coverage, but it also doesn’t have the crowd.

Penn Quarter Sports Tavern -- Cozy Coverage

Penn Quarter Sports Tavern has got a few advantages working in its favor in terms of sports coverage. First of all, its location is ideal. Situated five blocks south of the Verizon Center it is engulfed in the DC sports scene. As a result, it caters to the Caps and Wizards fans that can’t score tickets or those looking to catch away games. But don’t be fooled. The upstairs is decked out with college and football helmets, also providing the necessary setting for the gridiron fanatic. Secondly, they are diligent about posting events and details on their future television coverage, so you won’t get burned upon arrival and miss out on the specific sporting event that you are anticipating.

While all of their televisions have been recently upgraded, their organizational meticulousness is required, as they do not have an overabundance of flat screens. And with two relatively cozy levels, it can get crowded. Also, the tight quarters can bring about challenging viewing angles when it is congested. And while they do not have the game coverage of larger venues like Crystal City Sports Bar, or Buffalo Billiards, they do an ample job of managing expectations. Check their website to make sure the game of your choice is playing. It’s a safe assumption that the local teams will be televised, but others may require some follow up.

Because of its size, the service is prompt. You are always within eye contact of the bartenders and waiters so your beer mug will remain filled and you can evade the service frustration that accompanies those larger sporting venues. For more popular events, you may want to opt for a larger establishment, but for your run-of-the-mill local sports, Penn Quarter Sports Tavern has everything you need—good service, ample equipment, and an energetic atmosphere.

BRABO Restaurant - Upscale and Cosmopolitan

After visiting their tasting room recently, it was mandatory that I dine at their restaurant next door. And although I enjoyed the experience, I definitely like the Tasting Room better—more for the livelier atmosphere than anything.

BRABO is everything that you would expect from an upscale restaurant. The food is delicious and the service is impeccable. From the free valet parking to the informed and punctual wait staff, BRABO delivers the lavish experience that you would demand from a chic and fashionable establishment. The menu is a bit pricey, but comparable to its upscale counterparts.

The atmosphere is ultra cosmopolitan, reminiscent of the trendy restaurants that you might find in Manhattan’s more corporate neighborhoods. This makes sense, as it is conjoined with the Lorien Hotel & Spa and thus caters to their clientele. The ambiance is subdued, and relaxing—with dim lighting complemented by spa-like sconces. The chocolate colored walls with apricot accents further a feeling of tranquility. The elongated booths and leather chairs are distinctively lounge like, but are curiously juxtaposed with light blue Windsor chairs, which seem inconsistent with the otherwise comfortable décor.

The food was excellent, albeit the portions were a bit small. The Citrus Pepper Seared Ahi Tuna was a crowd favorite among my company, and there wasn’t a complaint to be heard--fresh, delectable and cooked to perfection. I had the Jumbo Asparagus with Maltaise Sauce for a side dish. The portion was small, and I question the use of the term “jumbo” but nonetheless it tasted good. Rave reviews were also had regarding the Grilled Lamb Tenderloins and Brabo’s inventive approach to the everyday Caesar salad, as they wrap it in prosciutto. For dessert, the Lemon Tart and the Triple Chocolate Mousse Terrine were exquisite.

Overall, I give them an A. The food and service are stellar, but if I had my pick, I would rather enjoy them next door at the Tasting Room where there is more action.

DC Bar Challenge Update

It was a great first weekend in the NiteNetwork DC Bar Challenge. Nellie's took on Bugsy's Sports Bar in the opening round of the tournament and scored a decisive victory 55-25 to advance to the second round.

Bugsy’s just didn’t have the goods to compete. The antiquated televisions and lack of game coverage gave them an atmosphere score of 10/20. The service was questionable as my chicken parmesan sandwich magically morphed into an order of buffalo wings. Moreover, there was a substantial wait for beer refills. As a result, they scored a mere 5/20 on service. The bar was not packed, and many seemed indifferent about the games, perhaps disappointed with the lack of Hockey coverage. In fact, in seemed as though they had their consistent draw of regulars, rather than an influx of college basketball fans. They get a 5/20 score for patronage. And finally, there was a Bud Light Promotion, but it was a feeble attempt at drawing a crowd. The Bud Light cheerleader was selling 5$ Bud Light drafts. That’s right, one dollar more than the Miller Lights I was drinking. The plastic basketball hoop was more of a distraction than an allure, and so they receive a meager 5/20 for intangibles, giving them a total of 25 points.

Nellie’s Sports Bar, on the other hand, was equipped to handle a much larger crowd, with far more flat screens. The university banners in the back added to the collegiate tone. They earned a 12/20 for atmosphere and backed it up with consistent and punctual service (15/20). The cheering and interest in the games earned them a 13/20 for patronage and I gave them a 15/20 for intangibles. As a result, they scored 55 points, en route to a runaway victory over Bugsy’s 55-25.

Nellie’s advanced on to the second round where they played valiantly against second seeded Crystal City Sports Pub. Crystal City, however, had too much firepower, edging them out 62-55. They had too many televisions, all visible, and had posters advertising the game line-ups. The state-of-the-art sound system puts patrons courtside for the games and so they earned a 17/20 for atmosphere. The service was impeccable, as both my hands were full throughout the evening, and despite the lack of tables, a bartender actually set up stools for our appetizers. For service they received high marks (17/20). As for patronage, it was evident that collegiate basketball fanatics regularly congregate here. The noise level and enthusiasm earned them a 15/20 for patronage. And finally, I gave them a 13/20 for intangibles, enough to solidify a 62-55 victory and advance to the championship.

For complete reviews of these venues, you can check out my previous reviews.

Bugsy’s Sports Bar
Nellie’s Sports Bar
Crystal City Sports Pub

Nellie's Sports Bar -- Debunking Stereotypes

The prospect of me, an ex-athlete with “meathead like” tendencies, attending a gay bar by myself to watch the NCAA tournament seems outlandish. Nevertheless, last Saturday, I found myself downing Miller Lights at Nellie’s Sports Bar on U Street, alone, watching Duke scrape by Texas by the slightest or margins.

Societal stereotypes dictate that the mere existence of a gay sports bar is a paradox. Since when can the two diametrically opposed worlds of cutthroat athletic competition-- the historical gridiron of manliness--and the “alternative lifestyle” coexist? Since now. Nellie’s Sports Bar has done more than just open up a great sports venue. It is challenging the close-minded, all-too-pervasive stereotype that male sports are not for the homosexual community. I specify “male,” not because Nellie’s message to the lesbian community is any different (it’s not), but because I feel like the sports/lesbian dichotomy is less pervasive. It is much more acceptable for female professional (and collegiate) athletes to admit to being gay than it is for male athletes. But, Nellie’s, in its fun-loving manner, tackles this controversial issue, and ultimately debases the lingering stereotype that sports are not for the gay community.

The beauty of Nellie’s message is the subtlety by which they achieve it. There is nothing political about their message. In fact, the only political undertones you will find are a few patriotic decorations and their motto, “Nellie Wants You to Join Our Team.” It is reminiscent of the Uncle Sam Army posters that the United States utilized as a wartime marketing technique. But whereas politics, and especially wartime politics, are marked by divergence, confrontation, and unilateral disagreement, Nellie’s message is clear, “all are accepted here.” Their proof is in the pudding. Not only will you find every demographic, from gay to straight, from man to woman, from black to white, but you will find every sport. The main room is decorated in antique sports paraphernalia, but NOT your expected football, baseball, and hockey memorabilia. Rather, wooden tennis rackets, croquet mallets, and crew paddles—the so-called more refined sports--adorn their walls. But then, in typical Nellie fashion, they are juxtaposed with an extensive collection of antique fraternity paddles. Brilliant! Moreover, you will find the collegiate basketball banners in the back room and realize that Nellie’s pays homage to all sports, just like they invite all races, and all sexual affiliations to “join our team.”

Come to Nellie’s. The cement floors and old exposed brick walls are cozier than you might think. And their "antique sports" decorative scheme is tasteful and neverending. Nellie’s embodies what all competition should--an even playing field for everyone where the rules are consistent for all those involved. This message is clear, all while taking a back seat to their primary message, “have fun.” And they are most certainly that. How else could you explain a former fraternity meathead visiting alone, without the security blanket of his friends, and having a wonderful time?

Crystal City Sports Pub - Gametime Nirvana

Crystal City Sports Pub rivals ESPN Zone with its capability for hosting sporting events. From the time you enter until the time you leave it is sensory overload—perfect for the sports fanatic seeking to lose their self in a plasma fantasyland.

The first level is the most expansive and family oriented section. And by family oriented, I mean I actually witnessed families dining there at Friday’s Happy Hour. The nuclear family was not the group that I expected to encounter at a sports pub, and true to form, that demographic dissolved over the course of the evening. In any case, the bottom floor is the most conducive to dining as it is more spacious and outfitted with larger tables. Still, you will not miss the big game if you are eating downstairs as there are a plethora of flat screens bearing down on you from every angle.

If you really want to immerse yourself in the game watching experience, walk upstairs. The second floor hosts another bar, and another series of HDTV’s as well as a state-of-the-art sound system. It can be loud at times, but you can count on witnessing every shoestring catch, every buzzer-beater, and every crunch time performance. And finally, if you seek the ultimate display of electronic splendor, visit their brand new non-smoking club level. It hosts one ten foot and two eight foot projection screen televisions, as well as numerous smaller ones for your viewing pleasure. The walls are decked out with sports memorabilia and there is sports ticker tape a la Wall Street. The accompanying scoreboards assure that you will never want for a score or gambling line, regardless of your sport of choice. The 27 foot ceilings add to club level comfort and the windows overlooking 23rd street provide light and the only connection to the outside world. Otherwise, it is a complete escape into sports utopia.

The menu is extensive, and what you would expect from a sports pub. What differentiates them from ESPN Zone is their patronage. I have found the franchise business model can often ostracize the local community in favor of a more corporate clientele. Crystal City Sports Pub has made an effort to coalesce with the surrounding environs, and it shows in the laid back and seemlingly tight knit cliques that frequent the venue.

Bugsy's Sports Bar - Upstate VA?

When I stepped into Bugsy’s Sports Bar, I was immediately transplanted from Old Town Alexandria to upstate New York—for better or worse. You would think Washington DC is a hockey town judging from this old yet cozy watering hole. If there is an ice hockey game being played, you can be sure they will be tuned in. But don’t expect to be watching it on upgraded plasma as their televisions are one step removed from necessitating a converter box. Bunny ears and tin foil anyone? Maybe this adds to the small town hockey atmosphere for some, but I enjoy actually seeing the puck go into the net.

Old sports memorabilia adorns the walls, most with local flavor. The owner is a former NHL player for the Washington Capitals (among other teams) so it makes sense that the bar would pay homage to the sport that he loves. The walls are brick and the wood flooring, barstools, and tables are all worn. There is a certain rustic charm that you cannot ignore, despite the need for electronic upgrades. The clientele? It is pretty much who you would expect to find at a Hockey game. Fans, clad in jersey’s or old t-shirts and jeans, down pitchers and smoke cigs. You don’t need to dress up, and the atmosphere is more-than-casual. The occasional late night argument between rival enforcers is not unheard of.

The food is good—standard bar fare, not expensive, but tasty. Also, you can choose to dine at the Pizza Restaurant downstairs if you so desire. The bartender is friendly, there seem to be a host of regulars, and with the Caps having their best season ever, why not?

Vapiano - Casual Dining with a Twist

Vapiano’s has discovered a way to eliminate the uncomfortable debate of how to split the check at the end of the night. Each customer receives a “chip” card that is scanned after every purchase. At the end of the evening, patrons check out at the front and cover their tab.

The result is a casual atmosphere that is remarkably fluid, as customers can sit at one of the many dining tables or linger at the bar without having to worry about closing and re-opening their tabs. It makes for a great meeting spot for co-workers and friends because people can come and go as they please without having to hastle with "settling up" before leaving.

And while the transition from one area to another is effortless, Vapiano’s has done an excellent job of delineating specialized sections for its patrons. Customers can order in the buffet style line where the cook makes your dish while you wait. Or, if you don't want to separate from the bar while your meal is prepared, they will give you a buzzer card that vibrates when it is ready. Alongside the kitchen are dining tables, ideal for larger groups. If you want a more social experience, you can congregate around the brick fireplace and dine in the lounge area at the opposite section of the restaurant. After dinner, transition seamlessly to the adjacent bar and enjoy a nightcap.

The food is fresh and distinctively Italian as most of their entrees are either pizza or pasta. Vapiano’s lacks intimacy, and might not be the best place to have a conventional first date, but it facilitates group congregation. Don't lose your card as you will be charged $100, and don't forget to leave a tip! Located at M and 18th street, Vapiano’s has revolutionized the casual dining and drinking experience.

March Madness Bar Challenge

The brackets are set up for the first Annual 2009 DC March Madness Challenge. Six qualifiers will battle it out to determine which is the best college basketball venue in the city. The preliminary rankings were determined by the NiteNetwork Drinking Establishment Committee (NNDEC). Committee members include Me, Myself, and I.

After heated debate, Buffalo Billiards earns a first round bye after picking up the number one seed. Their solid performance during the pro football season coupled with key screenings of marquee boxing matches enabled them to win the highly touted Northwest Conference and receive an automatic bid. They will face the winner of Rhino Bar and Penn Quarter Sports Tavern, ranked 4 and 5, respectively. Both venues scored at-large bids, falling short in the Northwest Conference tourney. Solid college football representation combined with a binge-drinking inducing atmosphere gave them high RPI ratings and their difficult strength of schedule(SOS) merited that they go dancing. Will one of them be this year's Cinderella Story?

In the bottom part of the bracket, Crystal City Sports Pub snagged the number two seed on mere hearsay. I have never been there, but I am told it is a premier venue for a sports fanatic. Will they live up to the hype? They will take on the winner of Nellie's Sports Bar and Bugsy's Sports Bar, ranked 3 and 6, respectively. Bugsy's earned an automatic bid by winning the lowly Alexandria Conference, and Nellie's is currently the only team in the "Alternative Lifestyle" Conference. They will do battle this weekend to take on the supposed perrenial powerhouse, Crystal City Sports Pub.

In order to bring some sort of objectivity to this competition, I will be adhering to a strict limit of fifteen drinks per evening so as to give each establishment their rightful review. Venues will be judged on four important criteria; atmosphere, service, patronage, and intangibles. Furthermore, they will be judged solely by me and my vast expertise in March Madness Hosting Technique. For my complete review schedule reference my earlier blog. Tipoff starts at Bugsy's on Thursday at 7pm.

O'Connell's - Alexandria's Authentic Irish Pub

Everybody loves an Irish Pub, especially when it is authentic, and this is exactly what O’Connell’s offers --authenticity. The wait staff and bartenders are predominantly Irish, and the décor is charmingly antiquated. Their vintage bars are over two hundred years old and there is endless antique paraphernalia adorning the walls, such as a turn-of-the century cigarette dispenser usptairs. Even the cupboard that stores the liquor bottles was recovered from an old Irish pharmacy. These relics must have cost a small fortune, but they augment the old fashioned Irish atmosphere. Three wood burning fireplaces complement the dark mahogany and exposed brick prevalent throughout.

O’Connell’s is located on King Street two blocks from Old Town’s waterfront. The colonial brick exterior belies its dimensions. From the outside O’Connell’s appears to be quite cozy, but upon entering, you’ll find a labyrinth of bars, dining rooms, and corridors. It almost feels as though you are navigating through an ancient castle. There are four bars, situated throughout restaurant, interspersed among the dining rooms. The main dining rooms are located upstairs and connected by an open corridor that overlooks the bar below. On fair-weathered days you can eat outside on the sidewalk, or enjoy a few cocktails on the patio overlooking King Street.

I have not eaten at O’Connell’s but their dining area is always bustling. The menu looks a bit expensive for Irish Pub fare, but again, this is personally unsubstantiated. For a drinking venue, O’Connell’s is excellent. There is always a lively crowd, and with four bars it is never overly cramped and always convenient for throwing back a few Guinness pints while watching your favorite football team on the tele.

BRABO Tasting Room -- Bravo for BRABO

From the man who brought you Brasserie Beck and Marcel’s, Robert Wiedmaier now presents BRABO in Old Town Alexandria, and he delivers once again. Specifically BRABO Tasting Room, adjacent to main dining room, is a perfect place for congregating with friends.

As you enter the tasting room you cannot help but notice that everything is brand new. A pristine stainless steel and brick oven greets you upon entering. The walls are painted pure white, contrasted by the black nautical decorations—simple yet sleek. There is nothing superfluous about BRABO. It’s brick flooring combined with the unadorned décor create the perfect balance of contemporary and rustic. I felt as though I was being entertained in a magnificent Tribeca loft as the ambiance and service are that personal.

Situated in the middle of the tasting room is an elongated table at which patrons stand, eat, imbibe and socialize with friends. Private booths offer a bit more seclusion and look out onto King Street. But don’t visit the tasting room if you are seeking quiet conversation. The atmosphere here is electric, and at times a bit noisy. But this only accentuates the tasting room’s purpose--a casual and lively dining experience with friends. Those looking for a more romantic evening can visit the main dining floor next door.

The service is impeccable; formal and considerate but also friendly and engaging. Our meal was brought out in a timely fashion and we actually enjoyed our dialogue with the waiter. It is a rare experience to be served not only a delicious meal, but meaningful discourse. For an appetizer we split the signature mussels, steamed in a classic white wine garlic, shallots, and parsley sauce. It was a meal in itself, and the perfect social food for those who are just as interested in conversing as eating. For my entrée I had the Five Onion soup and the Oven Roasted Chicken sandwich. Both were amazing, and so filling that I opted out of desert. To drink I had a Westmalle Trapist Tripel, a thick-headed Belgian beer. I must have enjoyed it, as I ordered three.

I look forward to dining at BRABO, in their main dining room. But for a social get-together with friends, the atmosphere, the service, and the food at BRABO Tasting Room are all A+. It is a must visit.

Town Hall -- Glover Park Convenience

So I found where everyone in Georgetown goes to pre-game for the Gin & Tonic late night dance scene, Town Hall. It too is located on Wisconsin Avenue, just a few blocks south. I am starting to realize what both of these establishments have in common, convenience.

Like Gin & Tonic, Town Hall doesn’t offer anything outlandish in terms of ambiance or theme; it is your general run-of-the-mill tavern. However, it is just far enough from Georgetown to avoid the weekend commotion, yet still accessible to young professionals who work in the city, many of whom live in Glover Park. On the weekends, it fills up to capacity, shortly after 10pm, and stays that way until close—providing for a lively atmosphere.

Town Hall is clean and organized, two important qualities that cater to its young professional patronage. Unlike Gin & Tonic, there is no dancing and drinks are easier to acquire, as it is far less crowded. If there was one episode last Saturday that illustrates the distinction between these two venues, it would be the group who ordered five Irish Coffee’s at the bar. This would never fly at Gin & Tonic. Not only would the bartenders be ill-equipped to handle such an order, but the chances of not spilling them are slim to none.

I have never eaten at Town Hall, but their menu is standard American cuisine. Dinner entrees like Dijon chicken, shrimp, and scallops go beyond your typical bar fare. This is a differentiating characteristic of Town Hall as it is more swanky than your typical pub. If you dine before 7pm during the week you will receive 15% off of your meal. And on Tuesdays they have half price wine night. But why settle for half price wine, when you can visit Bistro Lepic down the street for a free wine tasting?

As an outsider looking in, I have failed (until now) to grasp the appeal of the Glover Park social scene. But, like Gin & Tonic, Town Hall has something intangible for its visitors, convenience. They cater to the sizeable demographic that live in the area and who are actively searching for a central locale to meet up with friends. This is why they have a consistent following of regulars who visit time and again.

Firefly -- Caught in a Bottle

Walk southwest from Dupont Circle along New Hampshire Avenue, and you will find a small restaurant on your right called Firefly. The décor is comparable to that of a high school theatre set. As you enter, an overly large tree trunk greets you, serving as a centerpiece for the dining floor. It is large and unwieldy. Seemingly, its sole purpose is to accommodate the lanterns that hang from its branches, from which Firefly derives its name.

The forest theme is consistent, as the back wall is adorned with large imitation stones—clearly fake. The bar is polished wood, and less of an eyesore, but inconveniently placed near the encroaching tree. The entire room feels cramped, and dark. The lighting is a plaque-like yellow, complemented by the kitchen window, which is also tinted. There is a distinct lack of crispness. They are trying to create a refreshing sensation of a Summer evening, but they fall short. The theme is overly contrived and a bit suffocating. I felt more like I was in an amateur rehearsal of A Midsummer Night’s Dream than an upscale restaurant.

The food is decent but way overpriced. The hamburger I ordered was fine, but 17 dollars is a bit much. My friends tried the seared sea scallops and the roasted organic chicken (both dishes cost more than 25$) and while there were no complaints, I didn’t sense any substantial enthusiasm. Their beer menu is rather limited as well--although I did try a Troegs Dreamweaver Wheat and thoroughly enjoyed this Pennsylvanian ale.

All in all, Firefly just doesn't live up to the upscale experience that it markets itself as. The ambiance is confined but not intimate, and sometimes claustrophobic. And the food, while good, is not worth the price tag. I have to acknowledge, despite my grievances, that there is frequently a wait to be seated; perhaps evidencing that there is a multitude that will take exception with my critique.

March Madness Bar Challenge

It's that time of year again folks. Break out the tourney sheets and prepare for the bracket-busters and buzzer-beaters. March Madness is upon us. This year I have decided to run the gamut of DC Sports Bars so as to find the best college basketball venue(s) in the city. I will review a total of at least six establishments. The schedule is below. I may add to these based on recommendation--additional reviews will take place on Sunday, a day I have initially kept free for "liver recovery."

Schedule

Thursday, March 19th @ 7pm

Bugsy's Sports Bar, Old Town Alexandria

Friday, March 20th @ 7pm

Crystal City Sports Pub, Crystal City

Saturday, March 21st @ 5pm

Nellie's Sports Bar, U Street

Thursday, March 26th @ 7pm

Buffalo Billiards, Dupont Circle

Friday, March 27th @ 7pm

Rhino Bar & Pumphouse, Georgetown

Saturday, March 28th @ 5pm

Penn Quarter Sports Tavern, Penn Quarter

Who will be crowned the preeminent venue in DC for March Madness? Stay tuned.......

Bistro Lepic -- A Social Wine Bar

I was nervous when I walked into Bistro Lepic to partake in their free wine tasting. Since I do not have the most exacting palette, nor am I educated about French wine, I was naturally uncomfortable. Specifically, I was worried that there would be an element of “cultured pretension” that sometimes accompanies upscale wine bars. However, I was delightfully surprised with the welcoming demeanor of the bartender and its patrons. The bartender (sommelier is a more accurate description) was engaging and pleased to answer all of my questions, regardless of how elementary they were. There were times during the evening when I felt like I was in an upscale version of Cheers. A host of regulars converge on the bar during happy hour. Familiar with the establishment and each other, they help create a cordial and relaxing environment. The ease of stimulating conversation and abundance of attentive faces made for a delightful evening.

Bistro Lepic is located off Wisconsin Avenue in northern Georgetown, and its unassuming facade mirrors its general aura of acceptance. On the ground floor is the restaurant, where I have not yet had the privilege to dine. The upstairs wine bar conveys a confluence of decor styles--here East meets West. The walls are adorned with full murals, distinctively European, while Asian style wall lamps line the perimeter. Meanwhile, low wicker chairs enhance a lounge type atmosphere. Dim lighting and relaxing music make it an ideal setting to converse over a light meal, and the food is excellent. I can personally vouch for the sautéed sea scallops with ginger broccoli mousse and light ginger butter. Their selection of cheeses complement their extensive wine list. Ask the sommelier what goes well with what—his recommendations are insightful and accurate.

Drop in between six and eight on Tuesdays to participate in a free wine tasting. It is a great marketing device as Bistro Lepic sells itself. Not only will you have a wonderful evening, but like me, you will be eager to return.

Eyebar -- Not Setting a High Bar

Let me preface this review with the honest truth—I am now thirty years old. Please do not interpret the following as a jealous rebuke of a younger social scene—its not. Because while it is true that I am over-the-hill in terms of the DC club scene, I am not mourning or trying to recapture my lost twenties. Nevertheless, my review of Eyebar, reflects a coming of age.

Nothing can spur the regression of humanity like the combination of alcohol, drugs, dance music, dim light, and attractive people. This is the lethal combination I found at Eyebar last Saturday Night. I arrived with some friends who were meeting THEIR friends who had been invited to the birthday party by a DIFFERENT friend’s girlfriend. Amazingly, this translated to me being on a list and jumping the line. Despite my quick and painless entrance, I did take time to notice a loitering group of patrons being asked to “please not smoke on the red carpet.” I elected not to broadcast that the carpet was already coming apart at the seams out of fear that the bouncer might revoke my newly acquired VIP status.

We proceeded upstairs and into an uncomfortable amalgam of intoxication and overly-active hormones. I made a beeline for the bar, hoping there was a concoction for my eyebar ailment. My girlfriend stopped to mention her fondness of the “slide-by”—an overly-utilized tactic by a groping male and apparently an accepted form of “club frotteurism.” Meanwhile, I watched as a guy dressed up as a traffic cop locked lips with not one, but two women in the span of five minutes. Elbowing and nudging my way to the bathroom, dodging the dirty-dancing grinders, and being careful not to slip on the floor saturated with sweat, booze, and god-knows-what-else, I saw a woman with her head under the sink. My first interpretation was that she was sick, a scene that I had wholly come to expect. But then I realized she was drinking water—“wheezing the juice” Brendan Fraser style in the epic great Encino Man. Her actions made sense when I later witnessed someone at the bar order water. The bartender returned with a bottle and a tab.

We couldn’t stay more than two drinks. Eyebar was too much. Too much grinding. Too much indiscretion. Too much sweat. Too much moral decrepitness. In all fairness, we arrived well after midnight, so it might not have been an accurate representation. And, I have heard that earlier hours boast jazz and a slightly older happy hour crowd. In any case, I found myself on Saturday Night, a fish out of water. But I am probably just getting old.

Café Bonaparte - a little a lot

In the heart of historic Georgetown, amidst the antique shops, lies a diminutive and cozy European café—Café Bonaparte. Small in stature, it has a surprisingly extensive repertoire of food and drink. What appears from the street as nothing more than a coffee shop, also serves breakfast, brunch, lunch and dinner.

The ambiance is personal and romantic. The façade of the café is completely paned windows infusing the dining room with light--coalescing historic Georgetown with a taste of Europe. The walls are adorned with a series of art deco pieces--all of which are for sale. The pastels give added color to an already sunlit room. The tables are tiny and close in proximity, however, amazingly, I have never felt cramped. Meanwhile, the waitresses do an exceptional job of navigating the tight quarters. The size and popularity of the cafe do lend themselves to weekend morning lines. Just leave your name and take a twenty minute jaunt around the corner to the many antique shops—it is worth the wait.

I have yet to try any of their dinner entrees, but their Elba sandwich--smoked turkey with apples, brie, and honey Dijon--was excellent. Their brunch is even more inspiring, as their Renoir—scrambled eggs, Italian sausage, green peppers, and onions rolled in a crepe & topped with cheddar and Swiss cheese—is heavy on the taste buds but not on the stomach. It is light not greasy. The food prices are reasonable, but the drinks can be a bit pricey. Mimosa’s and Bloody Mary’s run around ten dollars and a couple can add up quickly. Nevertheless, they are both excellent. And finally, the small unassuming bar is a great setting for a nightcap, appealing to the night owl craving something sweet. I hear their deserts are excellent.

Café Bonaparte, as small as it is, somehow manages to offer a little of everything for everyone, at anytime.

The Big Hunt -- "Dive" in for Fun

Make no mistake about it--the Big Hunt is a dive bar. It is dark and dingy and smells like stale beer. That being said, The Big Hunt offers no pretense of being something that it is not—it is comfortable in its character.

The décor, although questionable, is consistent. There is an amalgam of phony dead paraphernalia gracing its walls, from the antler-like lamps, to papier-mâché Rhino tusks, to furry chandeliers. The collection of human heads on stakes is a bit disturbing, but reminiscent of Richard Connell’s, “The Most Dangerous Game,” and certainly consistent with the hunter theme.

I hope that the Fire Marshall overlooks the mesh of wires that are haphazardly connected on the wall, because the Big Hunt provides for a good time. They have 27 beers on tap and the popular selection of shooters makes them sufficiently prepared for debaucherous groups “hunting” for fun. There are multiple televisions for game watching, and a billiards table upstairs. Bar Rules apply and be sure to put your quarters down early, as there is only one table. The food is typical bar fare, but it gets tastier and more necessary the longer your visit. Additionally, every Tuesday you can drop in for fifteen cent wings.

The dive bar has become a faux pas in DC--a political city concerned with social stigma. But it still has its place, and it is refreshing to see that the Big Hunt caters to dive bar junkies as well as the social overclass. Regardless of appearance, you will be accepted here--where the only prerequisite is a willingness for fun. So next time you are in Dupont Circle, don’t hesitate to trade in that sparkling wine for a pint and a shot.

Café Milano – Where you have to pay to play

Located on Prospect Street, just west of Wisconsin Avenue, is the small but elegant Café Milano. It offers all that you would expect at an Italian café, good food, wine and friendly service. But what Café Milano really offers, is a chance to flaunt one’s social status, which is why it has become my second favorite DC establishment for people watching (the first is Kramerbooks Afterwords Café).

Café Milano markets itself to the “movers and shakers” of DC—businessmen, politicians, diplomats and of course, socialites. I have been there on two occasions, and on both, I would be lying if I said that I saw anyone of any considerable fame. But you sure wouldn’t know it judging from the designer suits, fashionable dresses, and air of self importance. It is a rare occasion (Halloween) that you can observe someone wearing sunglasses after dark, which certainly speaks to the heightened sense of self that abounds among the patrons of Café Milano. Fortunately for the perpetrator, the bar and dining room were well lit enough to reveal that they were, in fact, designer. And if the moon glasses didn’t tell the entire story, the designer three piece, cufflinks and all, did.

The bar is a scene from the Great Gatsby. There is an obvious dichotomy of company here. The women—young and attractive--have a manner about them that says, “I am not looking for just a husband, but a way of life.” The men, twenty years older on average, have a complementary look that declares, “I can provide that lifestyle. Do you see my suit?” There is nothing that would indicate their message to be false—they really ARE well dressed. I’ll leave the judgment regarding the marital success rate of such matches to the experts.

If you want to ingratiate yourself into this crowd, you are going to have to pay up. There is a premium to dine here. Entrees are in the forty dollar range, and you can get a small pizza for 17 bucks. A glass of wine will run you in the vicinity of fifteen dollars. If you are looking for food, walk south to Filomena’s, it is a better value. But if you are looking to people watch, for next season fashion ideas, or for a husband, come to Café Milano.

Cafe La Ruche - Simply Charming

Café La Ruche is just far enough removed from M Street to escape the Georgetown shopping hustle-and-bustle, but close enough to make it easily accessible. It is a conveniently intimate Parisian style café, aptly named (La Ruche is French for beehive) as it is abuzz with energy.

Part of La Ruche’s appeal lies in its simplicity. You will not find the extraneous bells and whistles so common to the modern coffee shop. A booth stretches the length of the left side of the café providing half of the seating for the row of couples tables that flank it. On the right hand side of the café are three dining tables for larger groups. You can also dine outside on their garden patio when the weather is nice. The décor is simple, not ornate. A French flag hangs in the rafters, and there are a series of rural Parisian pictures on the wall.

As you enter you are greeted by an adorable older man and shown to your table. The service is great, and the attitude and ambiance are cheerful. La Ruche’s typical patrons range from couples, old and young, to friends and co-workers. It is as common to hear French as it is English, further augmenting the Parisian flavor.

The food is excellent. The L’Assiette de Brie (brie and apple) is a fresh and an ample appetizer, while the Poulet Cordon Bleu was one of the best I have had. They offer a small selection of imported beer and have a limited list of wines, but it is sufficient unless you are actively seeking something more exotic.

Café La Ruche is at its core, charming. It is energetic yet relaxing--convenient yet quaint. It is a great place for a date or a quick rendezvous with an old friend. Whether you seek dinner, weekend brunch, or just a cup of espresso, I highly recommend Café La Ruche.

Pizzeria Paradiso -- Their Name Says it All

I am not a pizza connoisseur. I tend to enjoy it anyway it is served—hot, cold, thin crust or deep dish. That being said, I can appreciate a good pie when I have one, and that is exactly what Pizzeria Paradiso delivers.

What differentiates the pizza here is the crust. They cook all of their pizza in a wood-burning stone oven, visible to all in the front of the restaurant. It is their crispy-on-the outside, warm-on-the-inside brick oven taste, complemented by an array of fresh toppings that makes their pizza so good. I ordered the Margherita 12 inch, adding some red peppers and black olives. It was excellent. To drink, they have an ample selection of wines and an extensive collection of imported bottled beer. They also have beer on tap if you are so inclined.

They have two locations, in Georgetown on M Street and in Dupont Circle on P Street. I dined at the Dupont Circle location, which will be moving next door to a larger venue still under construction.

The service is excellent, and the restaurant is popular enough that there is often a wait for a table. Still, they have good turnover, and despite not having a table, and being fourth in line, my girlfriend and I were seated in no more than ten minutes. The excellent pizza, selection of drink, and reasonable prices make Pizzeria Paradiso a great place to meet friends, or for a casual date.

Buffalo Billiards - A Big Game Venue where you can breathe

There are many venues that cater to the archetypal sports fanatic. A host of bars boast plasma television screens, billiards tables, darts, and the expected array of bar food--all of which Buffalo Billiards has. But what separates Buffalo Billiards from its competitors is its size.

They comfortably fit 29 pool tables, five dartboards, a shuffleboard, 6 projection screen televeisions, and another 20 flatscreens. Comfortably. They also have ample places to sit down, from bar stools, to tables, to couches. It is an excellent venue for birthday's or other events as they have two secluded rooms for private parties. The Victorian Room is ideal for a smaller get-together, while the Adirondack Room accomodates larger groups. You can also call and reserve a television on the main floor for the game of your choice.

I have rarely been to Buffalo Billiards when it is crowded. The Floyd Mayweather--De La Hoya fight last year was as packed as I have seen it, but there was plenty of elbow room and it wasn't claustrophobic. The one complaint that I have is that there are only two bars. As expansive as it is, when there is a big game or fight, you often find yourself waiting to be served.

The demographic is relatively consistent as they have carved out a niche with undergrads and twenty-something professionals. Situated next to the Dupont Metro stop makes it extremely convenient and a good solution if heavy drinking is in your plans. Given its spaciousness Buffalo Billiards can host the big games in a more comfortable atmosphere than most bars. It may be the best suited venue in the city for the first two weekends of March Madness.

Layla's Lowly Lebanese Restaurant

Hungry and cold, my girlfriend and I wandered east on King Street looking for a restaurant where we could recharge and dine. We happened upon Layla’s, a Lebanese restaurant on the corner of King and Alfred. Having never eaten Lebanese food, and my girlfriend being an advocate, I decided to give it a go. Big Mistake.

The red neon sign reading “open” should have been a harbinger. It is the type of marketing practiced by gas stations aimed at getting the attention of night-weary passer-bys. Little did I know, that by the end of my meal, I would be craving a pre-made sandwich from the Exxon station. Layla’s was THAT satisfying. Please don't mistake my negativity for naivete. Because although it was my first Lebanese experience, my girlfriend assured me that it was also the worst meal she has ever tasted.

As you walk into Layla’s, there is a small bar to the right--besieged by putrid yellow pastel walls. Since my visit I have made it a point to glance in when I pass (because I am dumbfounded as to why anyone eats there) and the bar is usually occupied by one or two unkempt patrons watching television and chain-smoking. The walls are complemented by the tacky purple curtains separating the bar area from the dining room (whose walls are decorated in a slightly more tolerable orange).

The décor isn’t even the problem at Layla’s—it’s the food. We ate only an appetizer, unable to stomach the thought of an entrée. We ordered “Layla’s Special Appetizer Platter” thinking it would provide enough of a variety to enable me to learn more about Lebanese food. The platter consisted of Hommos (dip made from chickpeas), Baba Ghannouj (dip made from eggplant), Tabouleh (chopped parsley, crushed wheat, tomatoes and onions), Grape Leaves (vine leaves stuffed with rice and parsley), Spinach Pies (bread dough turnovers with chopped spinach leaves), and Falafel (deep-fried chickpea patties).

The platter looked and tasted as though it had been sitting out for a week. The Falafel was so dry that it had the consistency of hockey pucks. The Grape Leaves had no taste whatsoever and looked like they had been rolled on the floor. The Hommos, a dipping paste that I usually enjoy, had a soupy consistency and was bland. The Spinach Pies were not terrible, but after having tried the other “un-appetizers” I couldn’t even eat them. My girlfriend and I, embarrassed at not even denting the stale mess in front of us, took to hiding the appetizers in the Baba Ghannouj so as to make it appear to the waitress that we had eaten.

I hope that our visit was an anomaly, and that the waitress accidentally served a platter from the prior evening. Perhaps their entrees are better than their appetizers. And maybe I am giving Layla’s an unfair rap. But I won't get the chance to find out as I will never eat there again.

Landini Brother's

Situated off of King Street, one block from the waterfront, Landini’s is a good lunchtime reprieve from Old Town shopping. The exposed brick walls, flagstone floor and dark mahogany trim produce a quaint Tuscan experience. There is a sense of family--it seems all of the waiters know each other, and all have a similar, and sometimes difficult to understand, accent.

Downstairs provides a spirited atmosphere, catering to larger groups. Upon entry, there is a perceptible smell of cigar smoke, lingering from the night before. The non-smoking area to the left is set-apart from the main floor. And, the noticeable red ductwork hanging from the ceiling provides the necessary ventilation, alleviating the smell for its non-smoking patrons. If you are looking for a quieter or more romantic venue, you can sit upstairs adjacent to the wine room, containing a host of Italian favorites.

The food is good. For lunch I had the “Pollo alla Griglia”—a grilled chicken panini that was tender and tasty. I washed it down with a couple of Peroni’s, nothing fancy. On a dinner occasion, I had the “Suprema di Pollo alla Bolognese”—a chicken breast sautéed in butter and white wine, topped with mozzarella cheese and tomato sauce—for my entrée. It was excellent, but the portion was a bit small for what I have come to expect from a family Italian Restaurant. Perhaps I was spoiled from my visit to Filomena’s in Georgetown only days prior.

All in all, I cannot complain about my experiences at Landini Brother’s—the food and service are good, it is not overly-expensive, they have an ample selection, and the atmosphere is vibrant. I will go there again without hesitation, but for a really special dinner or celebration, I will probably search elsewhere as it lacks that extra “wow” factor.

Clarendon Grill – Bring Your Hard Hat

The decorative scheme at Clarendon Grill is obvious. From the scaffolding on the ceiling to the embedded nails, hammers, nuts, and bolts at the bar, patrons are reminded that they are in a construction site. I understand what they were going for, I just can’t figure out why. Do young professionals secretly yearn to toil nine hour days in the piping heat, after which, they can crack open a few cold ones with their worker buddies? Is Clarendon Grill this fantasy realized?

Despite the odd choice of décor, Clarendon Grill is an ideal venue for entertainment. As you walk in, there is a lower level to the right where various bands set up. The floor is expansive enough to enable dancing and mingling without too much discomfort. Gonzo’s Nose, an 80’s and 90’s cover band, was playing on my last visit. They were extremely entertaining and managed to sound surprisingly like the original artists they mimic—from Duran Duran, to Everclear, to Gwen Stefani. The list is an extensive one. Fans can even visit their website to purchase the must-have of all fanatic attire, the Gonzo’s Nose women’s thong. I digress.

The Bar is set above the dance floor, and albeit by only a few feet, it offers a great perspective for not only watching the band, but for scrutinizing the often overly-intoxicated crowd on the dance floor. Perhaps the greatest feature of Clarendon Grill is the patio. It allows for a much needed escape to those whose ears are ringing, or to those with a nagging cigarette craving. When the weather is nice, the patio is a place to relax with friends--especially now, since they have used some of the construction paraphernalia inside to renovate it.

Clarendon Grill is comfortably expansive, thoroughly entertaining, and well worth the 7$ band cover. So bring your hard hat, and enjoy whatever weekend entertainment they have on tap.

Bilbo Baggins -- A cozy Bar for Beer and Buddies

There is a comfy local restaurant in Alexandria that lies off King Street’s beaten path. Walk north to Queen Street and follow it towards the Potomac. On your right, you will find a warm and cozy watering hole named Bilbo Baggins.

The atmosphere inside is incredibly warm—worn wooden tables complement the fireplace and the delightful demeanor of the wait staff. I would liken the ambiance to that of a ski-lodge. Patrons come in tight knit groups to enjoy each other and an ample selection of wine and beer. Bilbo Baggins boasts a selection of over 150 wines and a number of micro-brewed imports. Personally, I am always drawn to the Belgian Ales-- Chimay, Duvel, and Delirium Nocturnum. They are relatively expensive, but after you taste them and feel them, you will know where that money went.

Bibo Baggins is great for a group of friends, old or new. The atmosphere is not conducive nor does it cater to the local singles scene. It is a cozy place to “catch up” and if the conversation wanes, look no further than the Trivial Pursuit cards stacked in rocks glasses at the bar.

Kramerbooks Afterwords Cafe -- Seductive Intelligence

As I stand in front of the bookshelves of Kramerbooks, off Dupont Circle, I can't help but think, "what is going on?" There is a plethora of young professionals, all wearing their weekend best, fully groomed, and smelling of their favorite cologne. Something isn't right. They are holding books. But they are not studying--at least not the words on the pages in front of them. They glance up periodically scanning the floor for looks of approval. The expression on their faces read, "I am a man of culture and intellect. I am the Renaissance Man for whom you search." I realize I am in the midst of a scholarly meat market with no shame.

And how convenient.......the bookstore just happens to be situated ajacent to the "Afterwords Cafe." The transition from academia to social mingling has never been easier. Gentlemen, if your studiousness was not seductive enough, the cafe has an abundance of ploys to get her in the mood. Perhaps she will notice the risque advertisements on the wall--one of which pictures a man on his back wearing a dog collar while a woman tugs at it as she pins him down with her stiletto heel. It reads, "satisfying all appetites."

If the surroundings don't immediately entice her, the food and drink will. Offer her a "Loosey Goosey Cosmo" or if she has just escaped from an unhealthy relationship, woo her with a "Clean Slate Riesling." She will love it! After she feels secure with her tabula rasa indulge her with a "Menage A Trois Rose"--a blend of zinfadel, merlot and cabernet. You can reveal your intentions by ordering an "Original Sin Cider" from the waiter. And after a few drinks she will surely have worked up an appetite for the "French-Cut Hanging Tenderloin of Beef." Bon-Appetite. No pun intended--well, sort of.

Despite the not-so-subtle atmosphere I have to admit the "Peanut Chicken w/ Asian Noodle Stir-Fry" was excellent. And at the very least, Kramerbooks Afterwords Cafe is the greatest venue for people watching I have ever experienced.

Filomena - A Great Value In Georgetown

Perched off of Wisconsin Avenue, Filomena's in the heart of Georgetown. My experience with Georgetown Restaurants has been that they are usually good but overpriced. The food at Filomena's is excellent, and although the price tag is comparable to other local restaurants, the portions are massive making it an exceptional value.

Filomena's has an array of appetizers. I can personally vouch for the "Bruschette Con Pomodoro" and the "Scampi alla Zia Katie" both of which were excellent. For an entree, the "Pollo alla Parmigiana" is outstanding. The chicken is tender, served breaded and piping hot under a salty tomato sauce and melted mozzarella. The serving is so large, I could only try the side of penne pasta--also very good.

They have a relatively extensive list of Italian wines--especially red. Personally, I enjoy their Chianti and Sangiovese based selections. And after dinner, you can look forward to a complementary carafe of Sambuca and Amaretto complete with coffee beans. And if you have any room left in your stomach their desert list looks amazing. I have yet to try one.

The atmosphere at Filomena's is quite festive. The small unassuming entryway belies the open and grandiose interior. Situated to the right of the entrance is a small room where their "Pasta Mama's" handmake the pasta--adding to the Italian flavor. Their dining floor decor borders on intrusive but adheres to the current Holiday theme and is jovial. Currently they are decked out for Valentines Day. My only complaint, politics aside, is that the stuffed donkey at the entrance overshadows the hospitable maitre de. But I suspect they will take it down after the novelty of the new administration diminishes.

Overall, Filomena's is an excellent venue for a date, a business meeting, or a get-together with friends. Your experience will justify why it has been voted DC's best Italian restaurant three years running.

Bookbinder's - Steak Heaven

5. Wolfgang's 4. Bobby Van's 3. Smith & Wollensky's 2. Peter Luger's and the number one place to order a filet mignon, medium rare.........Bookbinder's. That's right, I still can't believe I am ranking an Alexandria Steakhouse above the Mighty New York Four--but I am. Bookbinders' filet is the best I have ever had; crispy and sweet on the outside, tender and succulent on the inside--cooked to perfection.

Bookbinder's of Old Town delivers in all aspects. Their steaks and lobster are top notch, and their steamed asparagus, al dente, with Hollandaise, is excellent. And as good as the food is, the ambiance is even better. The exposed brick, spiral staircase, and iron chandeliers are all charming. A small outside alcove is perfectly romantic. Shaded by a large tree and saturated with potted ivy, there is a distinctive garden feel. It peeks out onto St. Asaph Street, one of the quaintest streets in Old Town, famous for its colonial flavor.

Bookbinder's is a great place to take family, friends, or that special someone.

Gin & Tonic - A Glover Park Frat Party

I have never actually been to Gin & Tonic during the day. I have never eaten a meal there. Nor have I ever knocked back a few beers while watching a sporting event. So the following review may indeed lack a well rounded perspective, because contrary to popular belief, Gin & Tonic offers all of the above.

There must be something that has brought me back to G&T five times since moving to the DC area. It's not the thirty minute line outside. It's not the 98.6 degree sweatshop that waits beyond its doors. And its not the opportunity to dance shoulder-to-shoulder with hundreds of undergrads and young professionals. So what can it be? Oh yeah. I forgot. I am, after all, a frat boy at heart. Because despite the overly crowded dance floor, the uncomfortable environs, and the sometimes excruciating wait for the bathroom, Gin & Tonic IS fun. Well, as long as you don't show up sober. Make no mistake. It is--on weekend nights--a frat party.

Like any crowded venue, you have to buy multiple drinks when you get to the bar, because competing with the slew of other patrons for bartender attention is impossible. But like all good frat parties, people come to party, and people come to dance. The atmosphere is only enhanced by their selection in music, which is all that was good in the 80's, as well as a few more recent pop hits. And if you get bored with the music, look no further than the movies playing on the elevated televisions, Animal House or Wedding Crashers--cult flicks that don't need to be audible to be enjoyed.

If I ever questioned the frat house theme, such doubt was recently eradicated when I learned Tucker Max hosted a private screening at G&T for the new movie based on his book, "I Hope They Serve Beer in Hell." I don't know Tucker.....but they serve it at Gin & Tonic.

On a side note.....don't read the book. And don't see the movie.

Tiffany Tavern - Live Bluegrass Differentiates this Old Town Pub

Tiffany Tavern --It has your staples of the average watering hole. They have beer and booze. The bar is old. The food is standard pub chow. But every Friday and Saturday night they have live Bluegrass, no cover charge, and it is worth checking out.

For five hours the relatively dark and dank setting transforms. The band plays at the front, visible and audible from King Street, beckoning in a crowd looking for entertainment and fun. It permeates the venue, from the front bar, to the dining area in back. Smiles abound among a diverse age demographic, ranging from twenty-somethings to retirees.

Spending Friday evening in Old Town Alexandria? You might want to drop by Tiffany Tavern.

Proof - For Whom?

From the exposed brick to the wide-plank floors to the pewter bar, Proof does not lack character. As you make your way through the double glass doors you are transplanted into an interesting combination of a rural wine tasting room and chic lounge--elegant yet rustic. Here, Sonoma Valley meets New York, and it does so in a most unexpected place--Penn Quarter, Washington DC.

There is a little of everything for everyone at Proof. Wine connoisseurs can indulge in an extensive wine selection, kept fresh with the Enomatic wine machine. A vast selection of cheeses complements their collection of over 1,000 wines. If you are not a wine afficianado there is a bar and a selection of beer. And although they are not nearly as extensive as their wine list, beer drinkers can indulge in a high glass of Delirium Tremens, a Belgian strong ale that I highly recommend.

Above the bar is a series of plasma televisions that transmit images from the American Art Museum--it's neighbor. It is an odd form of entertainment, perhaps catering to it's "cultured" crowd. Personally, I feel like it offers an unecessary distraction from the Enomatic wine machine below which is far more interesting.

If you carry an appetite for more than just wine and cheese, their dinner menu includes an array of meat entrees--seafood, pork, duck, steak, and chicken, complemented by a number of appetizing sides.

The result? Proof offers a great venue for a couple with diverse tastes. Chic and elegant, it appeals to those looking for a "cultural" experience, but it is balanced with a menu offering substance for the hungry patron. Make no mistake about it--this dichotomy has been meticulously planned, and for better or worse, Proof's marketing is along gender lines. You need to look no further than the risque posters hanging at eye level in the men's bathroom. Even the restroom sign illustrates this--as a mischievous male character looks over the stall next to him where a female is perched.

The message is NOT so subtle. Men, you can bring your girl to Proof and give her the cultured and elegant evening she desires, and yet leave satiated, in stomach and spirit.

Rocket Bar - A Weekday Basement Bar When You Need It

Nestled on the bustling streets of Chinatown, Rocket Bar offers an excellent venue to escape into a dark den of gamedom. You will find an eclectic mix of visitors, from the suit laden happy hour crowd, to the jersey wearing Caps Fanatics--all seeking to enjoy this gameroom enclave. Rocket Bar is home to 17 HDTV's for your viewing pleasure as well as 7 pool tables, shuffleboard tables, darts, and three bars. Rarely is it difficult to get a table and at $12/hr for two players it doesn't break the bank.

Bar service is quick and efficient and the crowd is cheerfully boisterous. Located across the street from the Verizon Center, this basement venue can get crowded before and after a big game, but is large enough to handle the sudden influx of sports fans. While other venues struggle to create an upbeat weekday atmosphere, Rocket Bar is generally hoppin'. But if you are looking for a glass of wine and some quiet conversation with an old friend, this might not be the venue for you.

Located on 7th Street between G and H Streets, Rocket Bar can offer an exciting reprieve from the mundane midweek doldrums.